Environmental Theology. Who would of thought that this one class would have me in a tail spin and questioning everything that I do in my life. I have learned more about the American food crisis in this class than any nutritionist could of taught me. It all comes down to we need to get back to basics. Here is part of my project for this class, which was my idea. Can I reduce my carbon foot print and the household carbon foot print to equal those of other industrial countries?
I have stopped eating meat. Do you know how difficult that is when you work for a large fast food corporation? Do you know how difficult it is to eat foods that have 5 ingredients or less when you work for a large fast food corporation, work 45-50 hours a week and attend 10 credit hours of college classes?
This lifestyle challenge is on. Let's hope I don't fall off the wagon back into the Western Diet.
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